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CarbsPerServing:depends on amounts used                  Prep Time:20 minutes

Effort:Easy

Ingredients:

ground beef           Mozzarella cheese            canned mushroomsseasoned salt italian seasoning

How to Prepare:

Brown the ground beef in a frying pan, then salt it and put the italian seasoning on, depending on your tastes you may have to repeat this a couple times. Put in as much mushrooms as you like,

keep in mind to check the can for carb listings. Wait until the meat and mushrooms have a “crisp“ look, the sprinkle grated mozzarella

over the top, let melt and you’re done! Sometimes I make a couple small cheese chips too.